Chaloner Olive and Anchovy Tapenade
Chaloner Olive and Anchovy Tapenade is delicious spread on artisanal bread with a drizzle of olive oil. Rub over leg of lamb before roasting to perfection. Use as a filling for ravioli, toss through your favourite pasta or add to baked rice and fish dishes.
Size - 125g
Ingredients: Green olives, extra virgin olive oil, capers, anchovies, fennel seeds, balsamic vinegar, apple
