Polli Pesto Alla Genovese
Perfect for gnocchi and whole wheat mezze penne rigate, or when paired with freshly made trofie pasta, potatoes, green beans, and a generous helping of grated Parmesan cheese, it becomes a sophisticated cookbook style dish. For casual dinners on the terrace by the sea in Summer, enjoy its fresh aroma and classic flavours, just like what you'd expect from a traditional homemade pesto. A beloved classic of regional Italian cuisine, pesto alla Genovese is enjoyed by everyone. Polli's pesto alla Genovese is the ideal ingredient for mouth-watering Summer pasta dishes, or for enriching your Winter minestroni. In fact, in Liguria, pesto is a fundamental ingredient for vegetable broth which is what gives their soup that fresh Summer flavour. Imported from Italy.
Size - 190g
Ingredients: Sunflower oil, basil, cashews, grana padano dop cheese, salt, milk proteins, pine nuts, garlic, lactic acid

